Calories in 1/4 Cup of Cooked Collard
1/4 cup of cooked collard (33 g) has 11 calories. That is 1% of a 2,000 calorie diet.
The calories come from 1.1 g of protein, 0.2 g of fat and 1.9 g of carbohydrates, a split of 31% protein, 14% fat and 55% carbs. For comparison, 1/2 cup of cooked collard has 22 calories. Burning 11 calories takes about 2 minutes of brisk walking or 1 minute of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.
Cooked Collard Calorie Calculator
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Cooked Collard calories by serving size
Common amounts of cooked collard (no added fat) with calories and macros. Tap a row for its full nutrition page.
1/4 cup of cooked collard, by cooking fat
The fat used in the pan changes the total. Same amount, cooked 3 ways.
Cooked Collard vs similar foods
Calories per 100 g compared with other vegetables.
Cooked Collard: common questions
How many calories are in 1/4 cup of cooked collard?
1/4 cup of cooked collard weighs about 33 g and has 11 calories.
How much protein is in 1/4 cup of cooked collard?
1/4 cup of cooked collard has 1.1 g of protein, which is 2% of the 50 g Daily Value.
How many carbs are in 1/4 cup of cooked collard?
1/4 cup of cooked collard has 1.9 g of carbohydrates, including 1.4 g of fiber and 0.2 g of sugars.
How much cooked collard is 100 calories?
100 calories of cooked collard is 294 g, about 2 1/2 cups of cooked collard.
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Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID No added fat: 2709577, Butter: 2709583, Oil: 2709582. Original description: Collards, fresh, cooked, no added fat. Portion weights are USDA household measures.