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Cooked Collard vs Cooked Kale Calories

Cooked Kale has 35% more calories than cooked collard: 46 vs 34 calories per 100 g.

For protein, about the same protein. For fat, cooked kale has more. For carbohydrates, cooked collard has more. For fiber, about the same fiber.

By typical serving, 1 cup of cooked collard (130 g) has 44 calories and 1 cup of cooked kale (130 g) has 60 calories.

Cooked Collard and Cooked Kale calorie calculator

Cooked Collard

34calories in 100 g
  • Protein 3.2 g
  • Fat 0.7 g
  • Carbs 5.8 g
Cooked Collard nutrition

Cooked Kale

46calories in 100 g
  • Protein 3.1 g
  • Fat 1.6 g
  • Carbs 4.7 g
Cooked Kale nutrition

Nutrition per 100 grams

NutrientCooked CollardCooked Kale
Calories3446
Protein3.2 g3.1 g
Fat0.7 g1.6 g
Saturated fat0.1 g0.2 g
Carbohydrates5.8 g4.7 g
Fiber4.3 g4.4 g
Sugars0.5 g0.9 g
Sodium143 mg181 mg
Potassium228 mg373 mg
Calcium249 mg272 mg
Iron0.5 mg1.7 mg
Vitamin C27 mg70 mg

Cooked Collard vs Cooked Kale: common questions

Which has more calories, cooked collard or cooked kale?

Cooked Kale has more calories per 100 g (46 vs 34).

Which has more protein, cooked collard or cooked kale?

Cooked Collard has more protein per 100 g (3.2 g vs 3.1 g).

Is cooked collard or cooked kale better for weight loss?

Cooked Collard has fewer calories per 100 g, so you can eat more of it for the same calories. Total calories across the day matter more than any single food, and protein and fiber help with fullness.

More comparisons

Source: USDA FoodData Central. Cooked Collard: FDC ID 2709577. Cooked Kale: FDC ID 2709600.