Calories in 1/2 Cup of Cooked Collard

1/2 cup of cooked collard (65 g) has 22 calories. That is 1% of a 2,000 calorie diet.

The calories come from 2.1 g of protein, 0.4 g of fat and 3.8 g of carbohydrates, a split of 31% protein, 14% fat and 55% carbs. For comparison, 1/4 cup of cooked collard has 11 and 3/4 cup of cooked collard has 33 calories. Burning 22 calories takes about 4 minutes of brisk walking or 2 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Cooked Collard Calorie Calculator

AmountUnit

Cooked with

22cal

in 1/2 cup of cooked collard (65 g)

Protein2.1 g31% of calories

Fat0.4 g14% of calories

Carbs3.8 g55% of calories

1% of a 2,000 calorie day

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Cooked Collard calories by serving size

Common amounts of cooked collard (no added fat) with calories and macros. Tap a row for its full nutrition page.

Serving	Weight	Calories	Protein	Fat	Carbs
50g	50 g	17	1.6 g	0.3 g	2.9 g
1/2 cup	65 g	22	2.1 g	0.4 g	3.8 g
100g	100 g	34	3.2 g	0.7 g	5.8 g
4 oz	113 g	39	3.7 g	0.7 g	6.6 g
1 cup	130 g	44	4.2 g	0.8 g	7.6 g
200g	200 g	68	6.5 g	1.3 g	12 g

1/2 cup of cooked collard, by cooking fat

The fat used in the pan changes the total. Same amount, cooked 3 ways.

No added fat22

Butter35

Oil40

Cooked Collard vs similar foods

Calories per 100 g compared with other vegetables.

Cooked Frozen Collard36

Cooked Collard34

Cooked Collard: common questions

How many calories are in 1/2 cup of cooked collard?

1/2 cup of cooked collard weighs about 65 g and has 22 calories.

How much protein is in 1/2 cup of cooked collard?

1/2 cup of cooked collard has 2.1 g of protein, which is 4% of the 50 g Daily Value.

How many carbs are in 1/2 cup of cooked collard?

1/2 cup of cooked collard has 3.8 g of carbohydrates, including 2.8 g of fiber and 0.3 g of sugars.

How much cooked collard is 100 calories?

100 calories of cooked collard is 294 g, about 2 1/2 cups of cooked collard.

More about cooked collard

Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID No added fat: 2709577, Butter: 2709583, Oil: 2709582. Original description: Collards, fresh, cooked, no added fat. Portion weights are USDA household measures.