PortionCalc

Calories in 3/4 Cup of Chicken Breast

3/4 cup of chicken breast (101 g) has 163 calories. That is 8% of a 2,000 calorie diet.

The calories come from 31 g of protein, 3.6 g of fat and 0 g of carbohydrates, a split of 79% protein, 21% fat and 0% carbs. For comparison, 1/2 cup of chicken breast has 109 and 1 cup of chicken breast has 217 calories. Burning 163 calories takes about 29 minutes of brisk walking or 13 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Chicken Breast Calorie Calculator

163cal
in 3/4 cup of chicken breast (101 g)
Protein31 g79% of calories
Fat3.6 g21% of calories
Carbs0 g0% of calories
8% of a 2,000 calorie day

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    Chicken Breast calories by serving size

    Common amounts of chicken breast with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g8115 g1.8 g0 g
    1/2 cup68 g10920 g2.4 g0 g
    100g100 g16130 g3.5 g0 g
    3/4 cup101 g16331 g3.6 g0 g
    1 small chicken breast105 g16932 g3.7 g0 g
    4 oz113 g18334 g4 g0 g
    1 medium chicken breast120 g19336 g4.2 g0 g
    1 large chicken breast135 g21741 g4.8 g0 g
    1 cup135 g21741 g4.8 g0 g
    200g200 g32260 g7 g0 g
    2 small chicken breasts210 g33863 g7.4 g0 g
    2 medium chicken breasts240 g38673 g8.4 g0 g
    2 large chicken breasts270 g43582 g9.5 g0 g

    Chicken Breast vs similar foods

    Calories per 100 g compared with other chicken and poultry.

    Chicken Breast: common questions

    How many calories are in 3/4 cup of chicken breast?

    3/4 cup of chicken breast weighs about 101 g and has 163 calories.

    How much protein is in 3/4 cup of chicken breast?

    3/4 cup of chicken breast has 31 g of protein, which is 61% of the 50 g Daily Value.

    How many carbs are in 3/4 cup of chicken breast?

    3/4 cup of chicken breast has 0 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    How much chicken breast is 100 calories?

    100 calories of chicken breast is 62 g, about 1/2 medium chicken breast.

    More about chicken breast

    Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID 2705956. Original description: Chicken breast, baked, broiled, or roasted, skin not eaten, from raw. Portion weights are USDA household measures.