PortionCalc

Calories in 1 Steak of Raw Beef Shoulder Pot Roast or Steak

1 steak of raw beef shoulder pot roast or steak (1027 g) has 1263 calories. That is 63% of a 2,000 calorie diet.

The calories come from 222 g of protein, 42 g of fat and 0 g of carbohydrates, a split of 70% protein, 30% fat and 0% carbs. For comparison, 2 steaks of raw beef shoulder pot roast or steak has 2526 calories. Burning 1263 calories takes about 226 minutes of brisk walking or 102 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Raw Beef Shoulder Pot Roast or Steak Calorie Calculator

1263cal
in 1 steak of raw beef shoulder pot roast or steak (1027 g)
Protein222 g70% of calories
Fat42 g30% of calories
Carbs0 g0% of calories
63% of a 2,000 calorie day

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    Raw Beef Shoulder Pot Roast or Steak calories by serving size

    Common amounts of raw beef shoulder pot roast or steak with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    100g100 g12322 g4.1 g0 g
    200g200 g24643 g8.2 g0 g
    1 steak1027 g1263222 g42 g0 g
    1 raw beef shoulder pot roast or steak1316 g1619285 g54 g0 g
    2 steaks2054 g2526444 g84 g0 g
    2 raw beef shoulder pot roasts or steak2632 g3237570 g108 g0 g

    Raw Beef Shoulder Pot Roast or Steak vs similar foods

    Calories per 100 g compared with other meat.

    Raw Beef Shoulder Pot Roast or Steak: common questions

    How many calories are in 1 steak of raw beef shoulder pot roast or steak?

    1 steak of raw beef shoulder pot roast or steak weighs about 1027 g and has 1263 calories.

    How much protein is in 1 steak of raw beef shoulder pot roast or steak?

    1 steak of raw beef shoulder pot roast or steak has 222 g of protein, which is 444% of the 50 g Daily Value.

    How many carbs are in 1 steak of raw beef shoulder pot roast or steak?

    1 steak of raw beef shoulder pot roast or steak has 0 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    More about raw beef shoulder pot roast or steak

    Source: USDA FoodData Central, SR Legacy. FDC ID 169480. Original description: Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw. Portion weights are USDA household measures.