PortionCalc

Calories in 3 Roasts of Braised Beef Arm Pot Roast Chuck

3 roasts of braised beef arm pot roast chuck (3285 g) has 6964 calories. That is 348% of a 2,000 calorie diet.

The calories come from 1096 g of protein, 252 g of fat and 0 g of carbohydrates, a split of 66% protein, 34% fat and 0% carbs. For comparison, 2 roasts of braised beef arm pot roast chuck has 4643 calories. Burning 6964 calories takes about 1244 minutes of brisk walking or 562 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Braised Beef Arm Pot Roast Chuck Calorie Calculator

6964cal
in 3 roasts of braised beef arm pot roast chuck (3285 g)
Protein1096 g66% of calories
Fat252 g34% of calories
Carbs0 g0% of calories
348% of a 2,000 calorie day

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    Braised Beef Arm Pot Roast Chuck calories by serving size

    Common amounts of braised beef arm pot roast chuck with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    100g100 g21233 g7.7 g0 g
    200g200 g42467 g15 g0 g
    1 roast1095 g2321365 g84 g0 g
    2 roasts2190 g4643731 g168 g0 g
    3 roasts3285 g69641096 g252 g0 g

    Braised Beef Arm Pot Roast Chuck vs similar foods

    Calories per 100 g compared with other meat.

    Braised Beef Arm Pot Roast Chuck: common questions

    How many calories are in 3 roasts of braised beef arm pot roast chuck?

    3 roasts of braised beef arm pot roast chuck weighs about 3285 g and has 6964 calories.

    How much protein is in 3 roasts of braised beef arm pot roast chuck?

    3 roasts of braised beef arm pot roast chuck has 1096 g of protein, which is 2192% of the 50 g Daily Value.

    How many carbs are in 3 roasts of braised beef arm pot roast chuck?

    3 roasts of braised beef arm pot roast chuck has 0 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    More about braised beef arm pot roast chuck

    Source: USDA FoodData Central, SR Legacy. FDC ID 170615. Original description: Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised. Portion weights are USDA household measures.