PortionCalc

Calories in 1/2 Cup of Cooked Sturgeon

1/2 cup of cooked sturgeon (68 g) has 92 calories. That is 5% of a 2,000 calorie diet.

The calories come from 14 g of protein, 3.5 g of fat and 0 g of carbohydrates, a split of 64% protein, 36% fat and 0% carbs. For comparison, 1/4 cup of cooked sturgeon has 46 and 3/4 cup of cooked sturgeon has 138 calories. Burning 92 calories takes about 16 minutes of brisk walking or 7 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Cooked Sturgeon Calorie Calculator

92cal
in 1/2 cup of cooked sturgeon (68 g)
Protein14 g64% of calories
Fat3.5 g36% of calories
Carbs0 g0% of calories
5% of a 2,000 calorie day

Your meal

Add portions from any food page to build a meal total. It stays in this browser.

    Cooked Sturgeon calories by serving size

    Common amounts of cooked sturgeon with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g6810 g2.6 g0 g
    1/2 cup68 g9214 g3.5 g0 g
    100g100 g13521 g5.2 g0 g
    4 oz113 g15323 g5.9 g0 g
    1 cup136 g18428 g7 g0 g
    1 piece145 g19630 g7.5 g0 g
    200g200 g27041 g10 g0 g
    2 pieces290 g39260 g15 g0 g

    Cooked Sturgeon vs similar foods

    Calories per 100 g compared with other fish and seafood.

    Cooked Sturgeon: common questions

    How many calories are in 1/2 cup of cooked sturgeon?

    1/2 cup of cooked sturgeon weighs about 68 g and has 92 calories.

    How much protein is in 1/2 cup of cooked sturgeon?

    1/2 cup of cooked sturgeon has 14 g of protein, which is 28% of the 50 g Daily Value.

    How many carbs are in 1/2 cup of cooked sturgeon?

    1/2 cup of cooked sturgeon has 0 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    How much cooked sturgeon is 100 calories?

    100 calories of cooked sturgeon is 74 g, about 1/2 piece of cooked sturgeon.

    More about cooked sturgeon

    Source: USDA FoodData Central, SR Legacy. FDC ID 175148. Original description: Fish, sturgeon, mixed species, cooked, dry heat. Portion weights are USDA household measures.