PortionCalc

Calories in 8 Oz of Cooked Escarole

8 oz of cooked escarole (227 g) has 84 calories. That is 4% of a 2,000 calorie diet.

The calories come from 2.5 g of protein, 6.2 g of fat and 6.8 g of carbohydrates, a split of 11% protein, 60% fat and 29% carbs. For comparison, 6 oz of cooked escarole has 63 and 12 oz of cooked escarole has 126 calories. Burning 84 calories takes about 15 minutes of brisk walking or 7 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Cooked Escarole Calorie Calculator

84cal
in 8 oz of cooked escarole (227 g)
Protein2.5 g11% of calories
Fat6.2 g60% of calories
Carbs6.8 g29% of calories
4% of a 2,000 calorie day

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    Cooked Escarole calories by serving size

    Common amounts of cooked escarole with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    1/2 cup68 g250.8 g1.8 g2 g
    100g100 g371.1 g2.7 g3 g
    1 cup135 g501.5 g3.7 g4 g
    200g200 g742.2 g5.4 g6 g
    8 oz227 g842.5 g6.2 g6.8 g
    1 head321 g1193.6 g8.7 g9.6 g
    2 heads642 g2387.2 g17 g19 g

    Cooked Escarole vs similar foods

    Calories per 100 g compared with other vegetables.

    Cooked Escarole: common questions

    How many calories are in 8 oz of cooked escarole?

    8 oz of cooked escarole weighs about 227 g and has 84 calories.

    How much protein is in 8 oz of cooked escarole?

    8 oz of cooked escarole has 2.5 g of protein, which is 5% of the 50 g Daily Value.

    How many carbs are in 8 oz of cooked escarole?

    8 oz of cooked escarole has 6.8 g of carbohydrates, including 6.1 g of fiber and 0.5 g of sugars.

    How much cooked escarole is 100 calories?

    100 calories of cooked escarole is 270 g, about 3/4 head of cooked escarole.

    More about cooked escarole

    Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID 2709592. Original description: Escarole, cooked. Portion weights are USDA household measures.