PortionCalc

Calories in 3 Slices of Cooked Lotus Root

3 slices of cooked lotus root (30 g) has 26 calories. That is 1% of a 2,000 calorie diet.

The calories come from 0.5 g of protein, 0.8 g of fat and 4.7 g of carbohydrates, a split of 7% protein, 26% fat and 68% carbs. For comparison, 2 slices of cooked lotus root has 17 and 5 slices of cooked lotus root has 44 calories. Burning 26 calories takes about 5 minutes of brisk walking or 2 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Cooked Lotus Root Calorie Calculator

26cal
in 3 slices of cooked lotus root (30 g)
Protein0.5 g7% of calories
Fat0.8 g26% of calories
Carbs4.7 g68% of calories
1% of a 2,000 calorie day

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    Cooked Lotus Root calories by serving size

    Common amounts of cooked lotus root with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    5g5 g40.1 g0.1 g0.8 g
    1 slice10 g90.2 g0.3 g1.6 g
    2 slices20 g170.3 g0.5 g3.1 g
    1 oz28 g250.4 g0.7 g4.4 g
    3 slices30 g260.5 g0.8 g4.7 g
    1/2 cup63 g541 g1.6 g9.7 g
    100g100 g871.5 g2.6 g16 g
    4 oz113 g991.7 g3 g18 g
    1 cup125 g1091.9 g3.3 g19 g

    Cooked Lotus Root vs similar foods

    Calories per 100 g compared with other vegetables.

    Cooked Lotus Root: common questions

    How many calories are in 3 slices of cooked lotus root?

    3 slices of cooked lotus root weighs about 30 g and has 26 calories.

    How much protein is in 3 slices of cooked lotus root?

    3 slices of cooked lotus root has 0.5 g of protein, which is 1% of the 50 g Daily Value.

    How many carbs are in 3 slices of cooked lotus root?

    3 slices of cooked lotus root has 4.7 g of carbohydrates, including 0.9 g of fiber and 0.1 g of sugars.

    How much cooked lotus root is 100 calories?

    100 calories of cooked lotus root is 115 g, about 11 slices of cooked lotus root.

    More about cooked lotus root

    Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID 2709936. Original description: Lotus root, cooked. Portion weights are USDA household measures.