PortionCalc

Calories in 3/4 Cup of Boiled Cranberry Beans

3/4 cup of boiled cranberry beans (133 g) has 181 calories. That is 9% of a 2,000 calorie diet.

The calories come from 12 g of protein, 0.6 g of fat and 32 g of carbohydrates, a split of 27% protein, 3% fat and 70% carbs. For comparison, 1/2 cup of boiled cranberry beans has 120 and 1 cup of boiled cranberry beans has 241 calories. Burning 181 calories takes about 32 minutes of brisk walking or 15 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Boiled Cranberry Beans Calorie Calculator

181cal
in 3/4 cup of boiled cranberry beans (133 g)
Protein12 g27% of calories
Fat0.6 g3% of calories
Carbs32 g70% of calories
9% of a 2,000 calorie day

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    Boiled Cranberry Beans calories by serving size

    Common amounts of boiled cranberry beans with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g684.7 g0.2 g12 g
    1/2 cup89 g1208.3 g0.4 g22 g
    100g100 g1369.3 g0.5 g24 g
    4 oz113 g15411 g0.5 g28 g
    3/4 cup133 g18112 g0.6 g32 g
    1 cup177 g24117 g0.8 g43 g
    200g200 g27219 g0.9 g49 g

    Boiled Cranberry Beans vs similar foods

    Calories per 100 g compared with other beans and legumes.

    Boiled Cranberry Beans: common questions

    How many calories are in 3/4 cup of boiled cranberry beans?

    3/4 cup of boiled cranberry beans weighs about 133 g and has 181 calories.

    How much protein is in 3/4 cup of boiled cranberry beans?

    3/4 cup of boiled cranberry beans has 12 g of protein, which is 25% of the 50 g Daily Value.

    How many carbs are in 3/4 cup of boiled cranberry beans?

    3/4 cup of boiled cranberry beans has 32 g of carbohydrates, including 11 g of fiber.

    How much boiled cranberry beans is 100 calories?

    100 calories of boiled cranberry beans is 74 g, about 1/2 cup of boiled cranberry beans.

    More about boiled cranberry beans

    Source: USDA FoodData Central, SR Legacy. FDC ID 173736. Original description: Beans, cranberry (roman), mature seeds, cooked, boiled, without salt. Portion weights are USDA household measures.