PortionCalc

Calories in 1/4 Cup of Boiled Cranberry Beans

1/4 cup of boiled cranberry beans (44 g) has 60 calories. That is 3% of a 2,000 calorie diet.

The calories come from 4.1 g of protein, 0.2 g of fat and 11 g of carbohydrates, a split of 27% protein, 3% fat and 70% carbs. For comparison, 1/2 cup of boiled cranberry beans has 120 calories. Burning 60 calories takes about 11 minutes of brisk walking or 5 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Boiled Cranberry Beans Calorie Calculator

60cal
in 1/4 cup of boiled cranberry beans (44 g)
Protein4.1 g27% of calories
Fat0.2 g3% of calories
Carbs11 g70% of calories
3% of a 2,000 calorie day

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    Boiled Cranberry Beans calories by serving size

    Common amounts of boiled cranberry beans with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    1/4 cup44 g604.1 g0.2 g11 g
    50g50 g684.7 g0.2 g12 g
    1/2 cup89 g1208.3 g0.4 g22 g
    100g100 g1369.3 g0.5 g24 g
    4 oz113 g15411 g0.5 g28 g
    1 cup177 g24117 g0.8 g43 g
    200g200 g27219 g0.9 g49 g

    Boiled Cranberry Beans vs similar foods

    Calories per 100 g compared with other beans and legumes.

    Boiled Cranberry Beans: common questions

    How many calories are in 1/4 cup of boiled cranberry beans?

    1/4 cup of boiled cranberry beans weighs about 44 g and has 60 calories.

    How much protein is in 1/4 cup of boiled cranberry beans?

    1/4 cup of boiled cranberry beans has 4.1 g of protein, which is 8% of the 50 g Daily Value.

    How many carbs are in 1/4 cup of boiled cranberry beans?

    1/4 cup of boiled cranberry beans has 11 g of carbohydrates, including 3.8 g of fiber.

    How much boiled cranberry beans is 100 calories?

    100 calories of boiled cranberry beans is 74 g, about 1/2 cup of boiled cranberry beans.

    More about boiled cranberry beans

    Source: USDA FoodData Central, SR Legacy. FDC ID 173736. Original description: Beans, cranberry (roman), mature seeds, cooked, boiled, without salt. Portion weights are USDA household measures.