PortionCalc

Calories in 150g of Baked or Broiled Conch

150g of baked or broiled conch (150 g) has 195 calories. That is 10% of a 2,000 calorie diet.

The calories come from 39 g of protein, 1.8 g of fat and 2.6 g of carbohydrates, a split of 86% protein, 9% fat and 6% carbs. For comparison, 100g of baked or broiled conch has 130 and 200g of baked or broiled conch has 260 calories. Burning 195 calories takes about 35 minutes of brisk walking or 16 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Baked or Broiled Conch Calorie Calculator

195cal
in 150g of baked or broiled conch (150 g)
Protein39 g86% of calories
Fat1.8 g9% of calories
Carbs2.6 g6% of calories
10% of a 2,000 calorie day

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    Baked or Broiled Conch calories by serving size

    Common amounts of baked or broiled conch with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g6513 g0.6 g0.9 g
    1/2 cup64 g8317 g0.8 g1.1 g
    100g100 g13026 g1.2 g1.7 g
    4 oz113 g14730 g1.4 g1.9 g
    1 cup127 g16533 g1.5 g2.2 g
    150g150 g19539 g1.8 g2.6 g
    200g200 g26053 g2.4 g3.4 g

    Baked or Broiled Conch vs similar foods

    Calories per 100 g compared with other fish and seafood.

    Baked or Broiled Conch: common questions

    How many calories are in 150g of baked or broiled conch?

    150g of baked or broiled conch weighs about 150 g and has 195 calories.

    How much protein is in 150g of baked or broiled conch?

    150g of baked or broiled conch has 39 g of protein, which is 79% of the 50 g Daily Value.

    How many carbs are in 150g of baked or broiled conch?

    150g of baked or broiled conch has 2.6 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    How much baked or broiled conch is 100 calories?

    100 calories of baked or broiled conch is 77 g, about 1/2 cup of baked or broiled conch.

    More about baked or broiled conch

    Source: USDA FoodData Central, SR Legacy. FDC ID 173720. Original description: Mollusks, conch, baked or broiled. Portion weights are USDA household measures.