Boiled Chickpeas vs Cooked Edamame Calories
Boiled Chickpeas has 17% more calories than cooked edamame: 164 vs 140 calories per 100 g.
For protein, cooked edamame has more. For fat, cooked edamame has more. For carbohydrates, boiled chickpeas has more. For fiber, boiled chickpeas has more.
By typical serving, 1 cup of boiled chickpeas (164 g) has 269 calories and 1 cup of cooked edamame (160 g) has 224 calories.
Boiled Chickpeas and Cooked Edamame calorie calculator
Nutrition per 100 grams
| Nutrient | Boiled Chickpeas | Cooked Edamame |
|---|---|---|
| Calories | 164 | 140 |
| Protein | 8.9 g | 12 g |
| Fat | 2.6 g | 7.6 g |
| Saturated fat | 0.3 g | 1.3 g |
| Carbohydrates | 27 g | 8.6 g |
| Fiber | 7.6 g | 5 g |
| Sugars | 4.8 g | 2.1 g |
| Sodium | 7 mg | 127 mg |
| Potassium | 291 mg | 422 mg |
| Calcium | 49 mg | 61 mg |
| Iron | 2.9 mg | 2.2 mg |
| Vitamin C | 1.3 mg | 5.3 mg |
Boiled Chickpeas vs Cooked Edamame: common questions
Which has more calories, boiled chickpeas or cooked edamame?
Boiled Chickpeas has more calories per 100 g (164 vs 140).
Which has more protein, boiled chickpeas or cooked edamame?
Cooked Edamame has more protein per 100 g (12 g vs 8.9 g).
Is boiled chickpeas or cooked edamame better for weight loss?
Cooked Edamame has fewer calories per 100 g, so you can eat more of it for the same calories. Total calories across the day matter more than any single food, and protein and fiber help with fullness.
More comparisons
Source: USDA FoodData Central. Boiled Chickpeas: FDC ID 173757. Cooked Edamame: FDC ID 2707436.