Calories in 2 Cups of Dried Whole Egg

2 cups of dried whole egg (170 g) has 978 calories. That is 49% of a 2,000 calorie diet.

The calories come from 82 g of protein, 68 g of fat and 3.2 g of carbohydrates, a split of 34% protein, 64% fat and 1% carbs. For comparison, 1 1/2 cups of dried whole egg has 733 calories. Burning 978 calories takes about 175 minutes of brisk walking or 79 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Dried Whole Egg Calorie Calculator

AmountUnit

978cal

in 2 cups of dried whole egg (170 g)

Protein82 g34% of calories

Fat68 g64% of calories

Carbs3.2 g1% of calories

49% of a 2,000 calorie day

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Dried Whole Egg calories by serving size

Common amounts of dried whole egg with calories and macros. Tap a row for its full nutrition page.

Serving	Weight	Calories	Protein	Fat	Carbs
1 tbsp	5 g	29	2.4 g	2 g	0.1 g
1/2 cup	43 g	244	20 g	17 g	0.8 g
50g	50 g	288	24 g	20 g	0.9 g
1 cup	85 g	489	41 g	34 g	1.6 g
100g	100 g	575	48 g	40 g	1.9 g
4 oz	113 g	652	55 g	45 g	2.1 g
2 cups	170 g	978	82 g	68 g	3.2 g
200g	200 g	1150	96 g	80 g	3.7 g

Dried Whole Egg vs similar foods

Calories per 100 g compared with other dairy and cheese.

Dried Whole Egg575

Raw Whole Egg143

Frozen Mixture Scrambled Eggs131

Whole Milk Greek Yogurt94

Plain Yogurt78

Greek Yogurt67

Whole Milk61

Dried Whole Egg: common questions

How many calories are in 2 cups of dried whole egg?

2 cups of dried whole egg weighs about 170 g and has 978 calories.

How much protein is in 2 cups of dried whole egg?

2 cups of dried whole egg has 82 g of protein, which is 164% of the 50 g Daily Value.

How many carbs are in 2 cups of dried whole egg?

2 cups of dried whole egg has 3.2 g of carbohydrates.

How much dried whole egg is 100 calories?

100 calories of dried whole egg is 17 g, about 1/4 cup of dried whole egg.

More about dried whole egg

Source: USDA FoodData Central, Foundation Foods. FDC ID 329490. Original description: Egg, whole, dried. Portion weights are USDA household measures.