PortionCalc

Calories in Dried Whole Egg

1 cup of dried whole egg (85 g) has 489 calories, with 41 g of protein, 34 g of fat and 1.6 g of carbohydrates. Per 100 grams, dried whole egg has 575 calories.

Most of the calories in dried whole egg come from fat (64%). Dried whole egg is high in protein, with 48 g per 100 g, high in sodium (485 mg per 100 g) and a good source of iron. It has more calories per gram than 98% of the 213 dairy and cheese in our database.

Dried Whole Egg Calorie Calculator

489cal
in 1 cup of dried whole egg (85 g)
Protein41 g34% of calories
Fat34 g64% of calories
Carbs1.6 g1% of calories
24% of a 2,000 calorie day

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    Dried Whole Egg calories by serving size

    Common amounts of dried whole egg with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    1 tbsp5 g292.4 g2 g0.1 g
    1/2 cup43 g24420 g17 g0.8 g
    50g50 g28824 g20 g0.9 g
    1 cup85 g48941 g34 g1.6 g
    100g100 g57548 g40 g1.9 g
    4 oz113 g65255 g45 g2.1 g
    200g200 g115096 g80 g3.7 g

    Dried Whole Egg vs similar foods

    Calories per 100 g compared with other dairy and cheese.

    Dried Whole Egg: common questions

    How many calories are in 1 cup of dried whole egg?

    1 cup of dried whole egg (85 g) has 489 calories.

    How many calories are in 100 grams of dried whole egg?

    100 grams of dried whole egg has 575 calories, 48 g of protein, 40 g of fat and 1.9 g of carbohydrates.

    How much protein is in dried whole egg?

    Dried whole egg has 48 g of protein per 100 g. 1 cup of dried whole egg gives you 41 g.

    Is dried whole egg high in calories?

    Dried whole egg has 575 calories per 100 g. It has more calories per gram than 98% of the 213 dairy and cheese in our database. A 2,000 calorie day fits about 348 g of it.

    More about dried whole egg

    Source: USDA FoodData Central, Foundation Foods. FDC ID 329490. Original description: Egg, whole, dried. Portion weights are USDA household measures.