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How Much Braised Beef Flat Half Brisket Is 100 Calories?

100 calories of braised beef flat half brisket is 51 g (1.8 oz), about 1/4 steak of braised beef flat half brisket.

That amount has 17 g of protein, 3 g of fat and 0 g of carbohydrates. Braised beef flat half brisket has 198 calories per 100 g, so every 10 g adds about 19.8 calories.

Braised Beef Flat Half Brisket Calorie Calculator

51g
51 g of braised beef flat half brisket gives 100 calories.
Protein17 g72% of calories
Fat3 g28% of calories
Carbs0 g0% of calories
5% of a 2,000 calorie day

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    How much braised beef flat half brisket for other calorie targets

    TargetWeightAboutProtein
    100 calories51 g1/4 steak of braised beef flat half brisket17 g
    200 calories101 g1/2 steak of braised beef flat half brisket34 g
    300 calories152 g1/2 steak of braised beef flat half brisket51 g
    500 calories253 g1 steak of braised beef flat half brisket86 g

    Braised Beef Flat Half Brisket calories by serving size

    Common amounts of braised beef flat half brisket with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g9917 g3 g0 g
    100g100 g19834 g5.9 g0 g
    4 oz113 g22538 g6.7 g0 g
    200g200 g39668 g12 g0 g
    1 steak247 g48984 g15 g0 g
    2 steaks494 g978167 g29 g0 g

    Braised Beef Flat Half Brisket vs similar foods

    Calories per 100 g compared with other meat.

    Braised Beef Flat Half Brisket: common questions

    How much braised beef flat half brisket is 100 calories?

    100 calories of braised beef flat half brisket is about 51 g, about 1/4 steak of braised beef flat half brisket.

    How many calories are in 100 g of braised beef flat half brisket?

    100 g of braised beef flat half brisket has 198 calories.

    How much protein is in 100 calories of braised beef flat half brisket?

    100 calories of braised beef flat half brisket gives you 17 g of protein.

    More about braised beef flat half brisket

    Source: USDA FoodData Central, SR Legacy. FDC ID 169469. Original description: Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised. Portion weights are USDA household measures.