PortionCalc

Calories in 3 Oz of Toasted Egg Bread

3 oz of toasted egg bread (85 g) has 268 calories. That is 13% of a 2,000 calorie diet.

The calories come from 8.9 g of protein, 5.6 g of fat and 45 g of carbohydrates, a split of 13% protein, 19% fat and 67% carbs. For comparison, 2 oz of toasted egg bread has 179 and 4 oz of toasted egg bread has 357 calories. Burning 268 calories takes about 48 minutes of brisk walking or 22 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Toasted Egg Bread Calorie Calculator

268cal
in 3 oz of toasted egg bread (85 g)
Protein8.9 g13% of calories
Fat5.6 g19% of calories
Carbs45 g67% of calories
13% of a 2,000 calorie day

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    Toasted Egg Bread calories by serving size

    Common amounts of toasted egg bread with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    1 oz28 g893 g1.9 g15 g
    1 slice37 g1173.9 g2.4 g19 g
    50g50 g1585.3 g3.3 g26 g
    2 slices74 g2337.8 g4.9 g39 g
    3 oz85 g2688.9 g5.6 g45 g
    100g100 g31511 g6.6 g53 g
    4 oz113 g35712 g7.5 g60 g
    200g200 g63021 g13 g105 g

    Toasted Egg Bread vs similar foods

    Calories per 100 g compared with other breads and baked goods.

    Toasted Egg Bread: common questions

    How many calories are in 3 oz of toasted egg bread?

    3 oz of toasted egg bread weighs about 85 g and has 268 calories.

    How much protein is in 3 oz of toasted egg bread?

    3 oz of toasted egg bread has 8.9 g of protein, which is 18% of the 50 g Daily Value.

    How many carbs are in 3 oz of toasted egg bread?

    3 oz of toasted egg bread has 45 g of carbohydrates, including 2.1 g of fiber and 1.6 g of sugars.

    How much toasted egg bread is 100 calories?

    100 calories of toasted egg bread is 32 g, about 3/4 slice of toasted egg bread.

    More about toasted egg bread

    Source: USDA FoodData Central, SR Legacy. FDC ID 172674. Original description: Bread, egg, toasted. Portion weights are USDA household measures.