PortionCalc

Calories in 250g of Fried Chicken Light Meat

250g of fried chicken light meat (250 g) has 480 calories. That is 24% of a 2,000 calorie diet.

The calories come from 82 g of protein, 14 g of fat and 1.1 g of carbohydrates, a split of 72% protein, 27% fat and 1% carbs. For comparison, 200g of fried chicken light meat has 384 and 300g of fried chicken light meat has 576 calories. Burning 480 calories takes about 86 minutes of brisk walking or 39 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Fried Chicken Light Meat Calorie Calculator

480cal
in 250g of fried chicken light meat (250 g)
Protein82 g72% of calories
Fat14 g27% of calories
Carbs1.1 g1% of calories
24% of a 2,000 calorie day

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    Fried Chicken Light Meat calories by serving size

    Common amounts of fried chicken light meat with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g9616 g2.8 g0.2 g
    1/2 cup70 g13423 g3.9 g0.3 g
    100g100 g19233 g5.5 g0.4 g
    4 oz113 g21837 g6.3 g0.5 g
    1 cup140 g26946 g7.8 g0.6 g
    200g200 g38466 g11 g0.8 g
    250g250 g48082 g14 g1.1 g

    Fried Chicken Light Meat vs similar foods

    Calories per 100 g compared with other chicken and poultry.

    Fried Chicken Light Meat: common questions

    How many calories are in 250g of fried chicken light meat?

    250g of fried chicken light meat weighs about 250 g and has 480 calories.

    How much protein is in 250g of fried chicken light meat?

    250g of fried chicken light meat has 82 g of protein, which is 164% of the 50 g Daily Value.

    How many carbs are in 250g of fried chicken light meat?

    250g of fried chicken light meat has 1.1 g of carbohydrates, including 0 g of fiber.

    How much fried chicken light meat is 100 calories?

    100 calories of fried chicken light meat is 52 g, about 1/4 cup of fried chicken light meat.

    More about fried chicken light meat

    Source: USDA FoodData Central, SR Legacy. FDC ID 171465. Original description: Chicken, broilers or fryers, light meat, meat only, cooked, fried. Portion weights are USDA household measures.