PortionCalc

Calories in 3 Oz of Cooked Vegetable Pasta

3 oz of cooked vegetable pasta (85 g) has 109 calories. That is 5% of a 2,000 calorie diet.

The calories come from 3.8 g of protein, 0.1 g of fat and 23 g of carbohydrates, a split of 14% protein, 1% fat and 85% carbs. For comparison, 2 oz of cooked vegetable pasta has 73 and 4 oz of cooked vegetable pasta has 145 calories. Burning 109 calories takes about 19 minutes of brisk walking or 9 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Cooked Vegetable Pasta Calorie Calculator

109cal
in 3 oz of cooked vegetable pasta (85 g)
Protein3.8 g14% of calories
Fat0.1 g1% of calories
Carbs23 g85% of calories
5% of a 2,000 calorie day

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    Cooked Vegetable Pasta calories by serving size

    Common amounts of cooked vegetable pasta with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g642.3 g0.1 g13 g
    1/2 cup70 g903.2 g0.1 g19 g
    3 oz85 g1093.8 g0.1 g23 g
    100g100 g1284.5 g0.1 g27 g
    4 oz113 g1455.1 g0.1 g30 g
    1 cup140 g1796.3 g0.2 g37 g
    200g200 g2569 g0.2 g53 g

    Cooked Vegetable Pasta vs similar foods

    Calories per 100 g compared with other grains, rice and pasta.

    Cooked Vegetable Pasta: common questions

    How many calories are in 3 oz of cooked vegetable pasta?

    3 oz of cooked vegetable pasta weighs about 85 g and has 109 calories.

    How much protein is in 3 oz of cooked vegetable pasta?

    3 oz of cooked vegetable pasta has 3.8 g of protein, which is 8% of the 50 g Daily Value.

    How many carbs are in 3 oz of cooked vegetable pasta?

    3 oz of cooked vegetable pasta has 23 g of carbohydrates, including 3.7 g of fiber and 1 g of sugars.

    How much cooked vegetable pasta is 100 calories?

    100 calories of cooked vegetable pasta is 78 g, about 1/2 cup of cooked vegetable pasta.

    More about cooked vegetable pasta

    Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID 2708351. Original description: Pasta, vegetable, cooked. Portion weights are USDA household measures.