PortionCalc

Calories in 1 Cup of Fried Chicken Dark Meat

1 cup of fried chicken dark meat (140 g) has 335 calories. That is 17% of a 2,000 calorie diet.

The calories come from 41 g of protein, 16 g of fat and 3.6 g of carbohydrates, a split of 50% protein, 45% fat and 4% carbs. For comparison, 3/4 cup of fried chicken dark meat has 251 and 1 1/2 cups of fried chicken dark meat has 502 calories. Burning 335 calories takes about 60 minutes of brisk walking or 27 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Fried Chicken Dark Meat Calorie Calculator

335cal
in 1 cup of fried chicken dark meat (140 g)
Protein41 g50% of calories
Fat16 g45% of calories
Carbs3.6 g4% of calories
17% of a 2,000 calorie day

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    Fried Chicken Dark Meat calories by serving size

    Common amounts of fried chicken dark meat with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g12014 g5.8 g1.3 g
    1/2 cup70 g16720 g8.1 g1.8 g
    100g100 g23929 g12 g2.6 g
    4 oz113 g27133 g13 g2.9 g
    1 cup140 g33541 g16 g3.6 g
    200g200 g47858 g23 g5.2 g

    Fried Chicken Dark Meat vs similar foods

    Calories per 100 g compared with other chicken and poultry.

    Fried Chicken Dark Meat: common questions

    How many calories are in 1 cup of fried chicken dark meat?

    1 cup of fried chicken dark meat weighs about 140 g and has 335 calories.

    How much protein is in 1 cup of fried chicken dark meat?

    1 cup of fried chicken dark meat has 41 g of protein, which is 81% of the 50 g Daily Value.

    How many carbs are in 1 cup of fried chicken dark meat?

    1 cup of fried chicken dark meat has 3.6 g of carbohydrates, including 0 g of fiber.

    How much fried chicken dark meat is 100 calories?

    100 calories of fried chicken dark meat is 42 g, about 1/4 cup of fried chicken dark meat.

    More about fried chicken dark meat

    Source: USDA FoodData Central, SR Legacy. FDC ID 171068. Original description: Chicken, broilers or fryers, dark meat, meat only, cooked, fried. Portion weights are USDA household measures.