100g Baked Winter Squash to Raw Weight
100 g of baked winter squash starts as about 142 g of raw winter squash.
Food labels usually list raw values, so converting back helps when you weigh food after cooking. Both amounts have 37 calories. The ratio comes from USDA calorie density of the raw and cooked forms.
Baked Winter Squash Calorie Calculator
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Baked Winter Squash to Raw Winter Squash weight chart
Calories stay the same when water cooks out or soaks in, so the same calories sit in a different weight. See Raw Winter Squash nutrition.
| Baked Winter Squash | Raw Winter Squash | Calories |
|---|---|---|
| 50 g | 71 g | 19 |
| 100 g | 142 g | 37 |
| 150 g | 213 g | 56 |
| 200 g | 284 g | 74 |
| 250 g | 356 g | 93 |
| 300 g | 427 g | 111 |
| 400 g | 569 g | 148 |
| 500 g | 711 g | 185 |
| 750 g | 1067 g | 278 |
| 1000 g | 1422 g | 370 |
Baked Winter Squash calories by serving size
Common amounts of baked winter squash with calories and macros. Tap a row for its full nutrition page.
Baked Winter Squash vs similar foods
Calories per 100 g compared with other vegetables.
Baked Winter Squash: common questions
How much raw winter squash makes 100g cooked?
About 142 g raw.
How many calories are in 100g of baked winter squash?
100 g of baked winter squash has 37 calories.
More about baked winter squash
Amount for a target
Weights and conversions
Source: USDA FoodData Central, SR Legacy. FDC ID 170490. Original description: Squash, winter, all varieties, cooked, baked, without salt. Portion weights are USDA household measures.