Cooked Carrots vs Cooked Celery Calories
Cooked Carrots has 19% more calories than cooked celery: 50 vs 42 calories per 100 g.
For protein, cooked carrots has more. For fat, cooked celery has more. For carbohydrates, cooked carrots has more. For fiber, cooked carrots has more.
By typical serving, 1 baby cooked carrots (10 g) has 5 calories and 1 stalk of cooked celery (42 g) has 18 calories.
Cooked Carrots and Cooked Celery calorie calculator
Nutrition per 100 grams
| Nutrient | Cooked Carrots | Cooked Celery |
|---|---|---|
| Calories | 50 | 42 |
| Protein | 1 g | 0.5 g |
| Fat | 0.4 g | 2.9 g |
| Saturated fat | 0 g | 0.8 g |
| Carbohydrates | 11 g | 3.5 g |
| Fiber | 3.2 g | 1.7 g |
| Sugars | 4.9 g | 1.4 g |
| Sodium | 211 mg | 231 mg |
| Potassium | 291 mg | 276 mg |
| Calcium | 31 mg | 48 mg |
| Iron | 0.2 mg | 0 mg |
| Vitamin C | 5.2 mg | 2.7 mg |
Cooked Carrots vs Cooked Celery: common questions
Which has more calories, cooked carrots or cooked celery?
Cooked Carrots has more calories per 100 g (50 vs 42).
Which has more protein, cooked carrots or cooked celery?
Cooked Carrots has more protein per 100 g (1 g vs 0.5 g).
Is cooked carrots or cooked celery better for weight loss?
Cooked Celery has fewer calories per 100 g, so you can eat more of it for the same calories. Total calories across the day matter more than any single food, and protein and fiber help with fullness.
More comparisons
Source: USDA FoodData Central. Cooked Carrots: FDC ID 2709664. Cooked Celery: FDC ID 2709906.