PortionCalc

Calories in 2 Roasts of Roasted Pork Tenderloin

2 roasts of roasted pork tenderloin (804 g) has 1150 calories. That is 57% of a 2,000 calorie diet.

The calories come from 210 g of protein, 28 g of fat and 0 g of carbohydrates, a split of 77% protein, 23% fat and 0% carbs. For comparison, 1 roast of roasted pork tenderloin has 575 and 3 roasts of roasted pork tenderloin has 1725 calories. Burning 1150 calories takes about 205 minutes of brisk walking or 93 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Roasted Pork Tenderloin Calorie Calculator

1150cal
in 2 roasts of roasted pork tenderloin (804 g)
Protein210 g77% of calories
Fat28 g23% of calories
Carbs0 g0% of calories
57% of a 2,000 calorie day

Your meal

Add portions from any food page to build a meal total. It stays in this browser.

    Roasted Pork Tenderloin calories by serving size

    Common amounts of roasted pork tenderloin with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    100g100 g14326 g3.5 g0 g
    200g200 g28652 g7 g0 g
    1 roast402 g575105 g14 g0 g
    2 roasts804 g1150210 g28 g0 g

    Roasted Pork Tenderloin vs similar foods

    Calories per 100 g compared with other meat.

    Roasted Pork Tenderloin: common questions

    How many calories are in 2 roasts of roasted pork tenderloin?

    2 roasts of roasted pork tenderloin weighs about 804 g and has 1150 calories.

    How much protein is in 2 roasts of roasted pork tenderloin?

    2 roasts of roasted pork tenderloin has 210 g of protein, which is 421% of the 50 g Daily Value.

    How many carbs are in 2 roasts of roasted pork tenderloin?

    2 roasts of roasted pork tenderloin has 0 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    How much roasted pork tenderloin is 100 calories?

    100 calories of roasted pork tenderloin is 70 g, about 1/4 roast of roasted pork tenderloin.

    More about roasted pork tenderloin

    Source: USDA FoodData Central, SR Legacy. FDC ID 168250. Original description: Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted. Portion weights are USDA household measures.