PortionCalc

Calories in 1 Slice of Pork Braunschweiger

1 slice of pork braunschweiger (18 g) has 59 calories. That is 3% of a 2,000 calorie diet.

The calories come from 2.6 g of protein, 5.1 g of fat and 0.6 g of carbohydrates, a split of 18% protein, 78% fat and 4% carbs. For comparison, 2 slices of pork braunschweiger has 118 calories. Burning 59 calories takes about 11 minutes of brisk walking or 5 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Pork Braunschweiger Calorie Calculator

59cal
in 1 slice of pork braunschweiger (18 g)
Protein2.6 g18% of calories
Fat5.1 g78% of calories
Carbs0.6 g4% of calories
3% of a 2,000 calorie day

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    Pork Braunschweiger calories by serving size

    Common amounts of pork braunschweiger with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    1 slice18 g592.6 g5.1 g0.6 g
    1 oz28 g934.1 g8.1 g0.9 g
    2 slices36 g1185.2 g10 g1.1 g
    50g50 g1647.3 g14 g1.6 g
    100g100 g32715 g29 g3.1 g
    4 oz113 g37116 g32 g3.5 g
    200g200 g65429 g57 g6.2 g

    Pork Braunschweiger vs similar foods

    Calories per 100 g compared with other meat.

    Pork Braunschweiger: common questions

    How many calories are in 1 slice of pork braunschweiger?

    1 slice of pork braunschweiger weighs about 18 g and has 59 calories.

    How much protein is in 1 slice of pork braunschweiger?

    1 slice of pork braunschweiger has 2.6 g of protein, which is 5% of the 50 g Daily Value.

    How many carbs are in 1 slice of pork braunschweiger?

    1 slice of pork braunschweiger has 0.6 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    How much pork braunschweiger is 100 calories?

    100 calories of pork braunschweiger is 31 g, about 1 1/2 slices of pork braunschweiger.

    More about pork braunschweiger

    Source: USDA FoodData Central, SR Legacy. FDC ID 171621. Original description: Braunschweiger (a liver sausage), pork. Portion weights are USDA household measures.