PortionCalc

Calories in 4 Oz of Heart (organ Meat)

4 oz of heart (organ meat) (113 g) has 186 calories. That is 9% of a 2,000 calorie diet.

The calories come from 32 g of protein, 5.3 g of fat and 0.2 g of carbohydrates, a split of 73% protein, 27% fat and 0% carbs. For comparison, 3 oz of heart (organ meat) has 139 calories. Burning 186 calories takes about 33 minutes of brisk walking or 15 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Heart (Organ Meat) Calorie Calculator

186cal
in 4 oz of heart (organ meat) (113 g)
Protein32 g73% of calories
Fat5.3 g27% of calories
Carbs0.2 g0% of calories
9% of a 2,000 calorie day

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    Heart (Organ Meat) calories by serving size

    Common amounts of heart (organ meat) with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    5g5 g81.4 g0.2 g0 g
    1 oz28 g468 g1.3 g0 g
    1/2 cup73 g11920 g3.4 g0.1 g
    100g100 g16428 g4.7 g0.2 g
    4 oz113 g18632 g5.3 g0.2 g
    1 cup145 g23841 g6.8 g0.2 g

    Heart (Organ Meat) vs similar foods

    Calories per 100 g compared with other meat.

    Heart (Organ Meat): common questions

    How many calories are in 4 oz of heart (organ meat)?

    4 oz of heart (organ meat) weighs about 113 g and has 186 calories.

    How much protein is in 4 oz of heart (organ meat)?

    4 oz of heart (organ meat) has 32 g of protein, which is 64% of the 50 g Daily Value.

    How many carbs are in 4 oz of heart (organ meat)?

    4 oz of heart (organ meat) has 0.2 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    How much heart (organ meat) is 100 calories?

    100 calories of heart (organ meat) is 61 g, about 20 hearts of heart (organ meat).

    More about heart (organ meat)

    Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID 2706156. Original description: Heart. Portion weights are USDA household measures.