PortionCalc

Calories in 1/2 Cup of Fruit Topping

1/2 cup of fruit topping (160 g) has 406 calories. That is 20% of a 2,000 calorie diet.

The calories come from 0.3 g of protein, 0.2 g of fat and 106 g of carbohydrates, a split of 0% protein, 0% fat and 99% carbs. For comparison, 1/4 cup of fruit topping has 203 and 3/4 cup of fruit topping has 610 calories. Burning 406 calories takes about 73 minutes of brisk walking or 33 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Fruit Topping Calorie Calculator

406cal
in 1/2 cup of fruit topping (160 g)
Protein0.3 g0% of calories
Fat0.2 g0% of calories
Carbs106 g99% of calories
20% of a 2,000 calorie day

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    Fruit Topping calories by serving size

    Common amounts of fruit topping with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    1 tbsp20 g510 g0 g13 g
    1 oz28 g720.1 g0 g19 g
    50g50 g1270.1 g0.1 g33 g
    100g100 g2540.2 g0.1 g66 g
    4 oz113 g2880.2 g0.1 g75 g
    1/2 cup160 g4060.3 g0.2 g106 g
    200g200 g5080.4 g0.2 g133 g
    1 cup320 g8130.6 g0.3 g212 g

    Fruit Topping vs similar foods

    Calories per 100 g compared with other sweets and desserts.

    Fruit Topping: common questions

    How many calories are in 1/2 cup of fruit topping?

    1/2 cup of fruit topping weighs about 160 g and has 406 calories.

    How much protein is in 1/2 cup of fruit topping?

    1/2 cup of fruit topping has 0.3 g of protein, which is 1% of the 50 g Daily Value.

    How many carbs are in 1/2 cup of fruit topping?

    1/2 cup of fruit topping has 106 g of carbohydrates, including 1.1 g of fiber and 44 g of sugars.

    How much fruit topping is 100 calories?

    100 calories of fruit topping is 39 g, about 2 tbsp of fruit topping.

    More about fruit topping

    Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID 2710286. Original description: Topping, fruit. Portion weights are USDA household measures.