PortionCalc

How Much Does a Creamed Egg Weigh?

A creamed egg weighs about 145 grams (5.1 oz).

That is the USDA average for one creamed egg, which has 215 calories and 11 g of protein. Sizes vary, so weigh yours if you track closely.

Creamed Egg Calorie Calculator

215cal
in 1 creamed egg (145 g)
Protein11 g21% of calories
Fat15 g64% of calories
Carbs8 g15% of calories
11% of a 2,000 calorie day

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    Creamed Egg weight by size and measure

    MeasureGramsOuncesCalories
    1 creamed egg145 g5.1 oz215
    1 cup of creamed egg135 g4.8 oz200

    Creamed Egg calories by serving size

    Common amounts of creamed egg with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g743.9 g5.2 g2.8 g
    1/2 cup68 g1005.3 g7 g3.7 g
    100g100 g1487.8 g10 g5.5 g
    4 oz113 g1688.8 g12 g6.3 g
    1 cup135 g20011 g14 g7.5 g
    1 creamed egg145 g21511 g15 g8 g
    200g200 g29616 g21 g11 g
    2 creamed eggs290 g42923 g30 g16 g

    Creamed Egg vs similar foods

    Calories per 100 g compared with other eggs.

    Creamed Egg: common questions

    How much does a creamed egg weigh?

    About 145 g, or 5.1 oz.

    How many calories are in a creamed egg?

    A creamed egg has 215 calories.

    More about creamed egg

    Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID 2707179. Original description: Egg, creamed. Portion weights are USDA household measures.