PortionCalc

Calories in 150g of Broiled Beef Small End Rib

150g of broiled beef small end rib (150 g) has 290 calories. That is 14% of a 2,000 calorie diet.

The calories come from 44 g of protein, 11 g of fat and 0 g of carbohydrates, a split of 63% protein, 37% fat and 0% carbs. For comparison, 100g of broiled beef small end rib has 193 and 200g of broiled beef small end rib has 386 calories. Burning 290 calories takes about 52 minutes of brisk walking or 23 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Broiled Beef Small End Rib Calorie Calculator

290cal
in 150g of broiled beef small end rib (150 g)
Protein44 g63% of calories
Fat11 g37% of calories
Carbs0 g0% of calories
14% of a 2,000 calorie day

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    Broiled Beef Small End Rib calories by serving size

    Common amounts of broiled beef small end rib with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g9715 g3.8 g0 g
    100g100 g19329 g7.5 g0 g
    4 oz113 g21933 g8.5 g0 g
    150g150 g29044 g11 g0 g
    200g200 g38659 g15 g0 g
    1 steak233 g45069 g18 g0 g
    2 steaks466 g899137 g35 g0 g

    Broiled Beef Small End Rib vs similar foods

    Calories per 100 g compared with other meat.

    Broiled Beef Small End Rib: common questions

    How many calories are in 150g of broiled beef small end rib?

    150g of broiled beef small end rib weighs about 150 g and has 290 calories.

    How much protein is in 150g of broiled beef small end rib?

    150g of broiled beef small end rib has 44 g of protein, which is 88% of the 50 g Daily Value.

    How many carbs are in 150g of broiled beef small end rib?

    150g of broiled beef small end rib has 0 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    How much broiled beef small end rib is 100 calories?

    100 calories of broiled beef small end rib is 52 g, about 1/4 steak of broiled beef small end rib.

    More about broiled beef small end rib

    Source: USDA FoodData Central, SR Legacy. FDC ID 170623. Original description: Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, all grades, cooked, broiled. Portion weights are USDA household measures.