PortionCalc

Calories in 12 Oz of Braised Beef Short Ribs Chuck

12 oz of braised beef short ribs chuck (340 g) has 850 calories. That is 43% of a 2,000 calorie diet.

The calories come from 98 g of protein, 51 g of fat and 0 g of carbohydrates, a split of 46% protein, 54% fat and 0% carbs. For comparison, 8 oz of braised beef short ribs chuck has 567 calories. Burning 850 calories takes about 152 minutes of brisk walking or 69 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Braised Beef Short Ribs Chuck Calorie Calculator

850cal
in 12 oz of braised beef short ribs chuck (340 g)
Protein98 g46% of calories
Fat51 g54% of calories
Carbs0 g0% of calories
43% of a 2,000 calorie day

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    Braised Beef Short Ribs Chuck calories by serving size

    Common amounts of braised beef short ribs chuck with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g12514 g7.5 g0 g
    100g100 g25029 g15 g0 g
    4 oz113 g28333 g17 g0 g
    200g200 g50058 g30 g0 g
    1 piece272 g68078 g41 g0 g
    12 oz340 g85098 g51 g0 g
    2 pieces544 g1360157 g81 g0 g

    Braised Beef Short Ribs Chuck vs similar foods

    Calories per 100 g compared with other meat.

    Braised Beef Short Ribs Chuck: common questions

    How many calories are in 12 oz of braised beef short ribs chuck?

    12 oz of braised beef short ribs chuck weighs about 340 g and has 850 calories.

    How much protein is in 12 oz of braised beef short ribs chuck?

    12 oz of braised beef short ribs chuck has 98 g of protein, which is 196% of the 50 g Daily Value.

    How many carbs are in 12 oz of braised beef short ribs chuck?

    12 oz of braised beef short ribs chuck has 0 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    How much braised beef short ribs chuck is 100 calories?

    100 calories of braised beef short ribs chuck is 40 g, about 1/4 piece of braised beef short ribs chuck.

    More about braised beef short ribs chuck

    Source: USDA FoodData Central, SR Legacy. FDC ID 169567. Original description: Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised. Portion weights are USDA household measures.