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Arrowroot Flour vs Whole Wheat Flour Calories
Whole Wheat Flour has 4% more calories than arrowroot flour: 370 vs 357 calories per 100 g.
For protein, whole wheat flour has more. For fat, whole wheat flour has more. For carbohydrates, arrowroot flour has more. For fiber, whole wheat flour has more.
Arrowroot Flour and Whole Wheat Flour calorie calculator
Nutrition per 100 grams
| Nutrient | Arrowroot Flour | Whole Wheat Flour |
|---|---|---|
| Calories | 357 | 370 |
| Protein | 0.3 g | 15 g |
| Fat | 0.1 g | 2.7 g |
| Saturated fat | 0 g | - |
| Carbohydrates | 88 g | 71 g |
| Fiber | 3.4 g | 11 g |
| Sugars | - | - |
| Sodium | 2 mg | 3 mg |
| Potassium | 11 mg | 376 mg |
| Calcium | 40 mg | 38 mg |
| Iron | 0.3 mg | 3.9 mg |
| Vitamin C | 0 mg | - |
Arrowroot Flour vs Whole Wheat Flour: common questions
Which has more calories, arrowroot flour or whole wheat flour?
Whole Wheat Flour has more calories per 100 g (370 vs 357).
Which has more protein, arrowroot flour or whole wheat flour?
Whole Wheat Flour has more protein per 100 g (15 g vs 0.3 g).
Is arrowroot flour or whole wheat flour better for weight loss?
Arrowroot Flour has fewer calories per 100 g, so you can eat more of it for the same calories. Total calories across the day matter more than any single food, and protein and fiber help with fullness.
More comparisons
Source: USDA FoodData Central. Arrowroot Flour: FDC ID 170684. Whole Wheat Flour: FDC ID 790085.