Calories in 4 Oz of Cooked Pasta with Added Salt
4 oz of cooked pasta with added salt (113 g) has 178 calories. That is 9% of a 2,000 calorie diet.
The calories come from 6.6 g of protein, 1.1 g of fat and 35 g of carbohydrates, a split of 15% protein, 5% fat and 79% carbs. For comparison, 3 oz of cooked pasta with added salt has 134 and 6 oz of cooked pasta with added salt has 267 calories. Burning 178 calories takes about 32 minutes of brisk walking or 14 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.
Cooked Pasta with Added Salt Calorie Calculator
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Cooked Pasta with Added Salt calories by serving size
Common amounts of cooked pasta with added salt with calories and macros. Tap a row for its full nutrition page.
Cooked Pasta with Added Salt vs similar foods
Calories per 100 g compared with other grains, rice and pasta.
Cooked Pasta with Added Salt: common questions
How many calories are in 4 oz of cooked pasta with added salt?
4 oz of cooked pasta with added salt weighs about 113 g and has 178 calories.
How much protein is in 4 oz of cooked pasta with added salt?
4 oz of cooked pasta with added salt has 6.6 g of protein, which is 13% of the 50 g Daily Value.
How many carbs are in 4 oz of cooked pasta with added salt?
4 oz of cooked pasta with added salt has 35 g of carbohydrates, including 2 g of fiber and 0.6 g of sugars.
How much cooked pasta with added salt is 100 calories?
100 calories of cooked pasta with added salt is 64 g, about 1/2 cup of cooked pasta with added salt.
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Source: USDA FoodData Central, SR Legacy. FDC ID 169751. Original description: Pasta, cooked, enriched, with added salt. Portion weights are USDA household measures.