Calories in Cooked Egg Noodles with Added Salt
1 cup of cooked egg noodles with added salt (160 g) has 221 calories, with 7.3 g of protein, 3.3 g of fat and 40 g of carbohydrates. Per 100 grams, cooked egg noodles with added salt has 138 calories.
Most of the calories in cooked egg noodles with added salt come from carbohydrates (73%). Cooked egg noodles with added salt is low in fat. It has more calories per gram than 29% of the 203 grains, rice and pasta in our database.
Cooked Egg Noodles with Added Salt Calorie Calculator
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Cooked Egg Noodles with Added Salt calories by serving size
Common amounts of cooked egg noodles with added salt with calories and macros. Tap a row for its full nutrition page.
Cooked Egg Noodles with Added Salt vs similar foods
Calories per 100 g compared with other grains, rice and pasta.
Cooked Egg Noodles with Added Salt: common questions
How many calories are in 1 cup of cooked egg noodles with added salt?
1 cup of cooked egg noodles with added salt (160 g) has 221 calories.
How many calories are in 100 grams of cooked egg noodles with added salt?
100 grams of cooked egg noodles with added salt has 138 calories, 4.5 g of protein, 2.1 g of fat and 25 g of carbohydrates.
How much protein is in cooked egg noodles with added salt?
Cooked egg noodles with added salt has 4.5 g of protein per 100 g. 1 cup of cooked egg noodles with added salt gives you 7.3 g.
Is cooked egg noodles with added salt high in calories?
Cooked egg noodles with added salt has 138 calories per 100 g. It has more calories per gram than 29% of the 203 grains, rice and pasta in our database. A 2,000 calorie day fits about 14.5 kg of it.
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Source: USDA FoodData Central, SR Legacy. FDC ID 168919. Original description: Noodles, egg, cooked, enriched, with added salt. Portion weights are USDA household measures.