PortionCalc

Calories in 1/2 Cup of Boiled Artichoke

1/2 cup of boiled artichoke (84 g) has 45 calories. That is 2% of a 2,000 calorie diet.

The calories come from 2.4 g of protein, 0.3 g of fat and 10 g of carbohydrates, a split of 19% protein, 5% fat and 77% carbs. For comparison, 1/4 cup of boiled artichoke has 22 and 3/4 cup of boiled artichoke has 67 calories. Burning 45 calories takes about 8 minutes of brisk walking or 4 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Boiled Artichoke Calorie Calculator

45cal
in 1/2 cup of boiled artichoke (84 g)
Protein2.4 g19% of calories
Fat0.3 g5% of calories
Carbs10 g77% of calories
2% of a 2,000 calorie day

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    Boiled Artichoke calories by serving size

    Common amounts of boiled artichoke with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g271.4 g0.2 g6 g
    1/2 cup84 g452.4 g0.3 g10 g
    100g100 g532.9 g0.3 g12 g
    4 oz113 g603.3 g0.4 g14 g
    1 medium boiled artichoke120 g643.5 g0.4 g14 g
    1 cup168 g894.9 g0.6 g20 g
    200g200 g1065.8 g0.7 g24 g
    2 medium boiled artichokes240 g1276.9 g0.8 g29 g

    Boiled Artichoke vs similar foods

    Calories per 100 g compared with other vegetables.

    Boiled Artichoke: common questions

    How many calories are in 1/2 cup of boiled artichoke?

    1/2 cup of boiled artichoke weighs about 84 g and has 45 calories.

    How much protein is in 1/2 cup of boiled artichoke?

    1/2 cup of boiled artichoke has 2.4 g of protein, which is 5% of the 50 g Daily Value.

    How many carbs are in 1/2 cup of boiled artichoke?

    1/2 cup of boiled artichoke has 10 g of carbohydrates, including 4.8 g of fiber and 0.8 g of sugars.

    How much boiled artichoke is 100 calories?

    100 calories of boiled artichoke is 189 g, about 1 1/2 medium boiled artichokes.

    More about boiled artichoke

    Source: USDA FoodData Central, SR Legacy. FDC ID 168386. Original description: Artichokes, (globe or french), cooked, boiled, drained, without salt. Portion weights are USDA household measures.