How Much Does a Regular Beef Ribeye Steak Weigh?
A regular beef ribeye steak weighs about 240 grams (8.5 oz).
That is the USDA average for one regular beef ribeye steak, which has 552 calories and 64 g of protein. Sizes vary, so weigh yours if you track closely.
Beef Ribeye Steak Calorie Calculator
552cal
in 1 regular beef ribeye steak (240 g)Protein64 g46% of calories
Fat33 g54% of calories
Carbs0 g0% of calories
28% of a 2,000 calorie day
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Total
Beef Ribeye Steak weight by size and measure
| Measure | Grams | Ounces | Calories |
|---|---|---|---|
| 1 regular beef ribeye steak | 240 g | 8.5 oz | 552 |
| 1 thin of beef ribeye steak | 180 g | 6.3 oz | 414 |
| 1 thick of beef ribeye steak | 360 g | 13 oz | 828 |
| 1 cup of beef ribeye steak | 135 g | 4.8 oz | 311 |
Beef Ribeye Steak calories by serving size
Common amounts of beef ribeye steak with calories and macros. Tap a row for its full nutrition page.
| Serving | Weight | Calories | Protein | Fat | Carbs |
|---|---|---|---|---|---|
| 50g | 50 g | 115 | 13 g | 6.9 g | 0 g |
| 1/2 cup | 68 g | 155 | 18 g | 9.3 g | 0 g |
| 100g | 100 g | 230 | 26 g | 14 g | 0 g |
| 4 oz | 113 g | 261 | 30 g | 16 g | 0 g |
| 1 cup | 135 g | 311 | 36 g | 19 g | 0 g |
| 1 thin | 180 g | 414 | 48 g | 25 g | 0 g |
| 200g | 200 g | 460 | 53 g | 28 g | 0 g |
| 1 regular beef ribeye steak | 240 g | 552 | 64 g | 33 g | 0 g |
| 2 thins | 360 g | 828 | 95 g | 50 g | 0 g |
| 1 thick | 360 g | 828 | 95 g | 50 g | 0 g |
| 2 regular beef ribeye steaks | 480 g | 1104 | 127 g | 66 g | 0 g |
| 2 thicks | 720 g | 1656 | 191 g | 100 g | 0 g |
Beef Ribeye Steak vs similar foods
Calories per 100 g compared with other meat.
Beef Ribeye Steak: common questions
How much does a regular beef ribeye steak weigh?
About 240 g, or 8.5 oz.
How many calories are in a regular beef ribeye steak?
A regular beef ribeye steak has 552 calories.
More about beef ribeye steak
Calories by amount
Amount for a target
Weights and conversions
Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID 2705830. Original description: Beef, steak, ribeye, lean only eaten. Portion weights are USDA household measures.