Calories in 4 Baked Whole Eggs
4 baked whole eggs (200 g) has 286 calories. That is 14% of a 2,000 calorie diet.
The calories come from 25 g of protein, 20 g of fat and 1.9 g of carbohydrates, a split of 35% protein, 63% fat and 3% carbs. For comparison, 3 baked whole eggs has 215 calories. Burning 286 calories takes about 51 minutes of brisk walking or 23 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.
Baked Whole Egg Calorie Calculator
Your meal
Add portions from any food page to build a meal total. It stays in this browser.
Baked Whole Egg calories by serving size
Common amounts of baked whole egg with calories and macros. Tap a row for its full nutrition page.
| Serving | Weight | Calories | Protein | Fat | Carbs |
|---|---|---|---|---|---|
| 1 oz | 28 g | 41 | 3.5 g | 2.8 g | 0.3 g |
| 50g | 50 g | 72 | 6.2 g | 5 g | 0.5 g |
| 1 baked whole egg | 50 g | 72 | 6.2 g | 5 g | 0.5 g |
| 1/2 cup | 68 g | 97 | 8.3 g | 6.7 g | 0.6 g |
| 100g | 100 g | 143 | 12 g | 9.9 g | 1 g |
| 2 baked whole eggs | 100 g | 143 | 12 g | 9.9 g | 1 g |
| 4 oz | 113 g | 162 | 14 g | 11 g | 1.1 g |
| 1 cup | 135 g | 193 | 17 g | 13 g | 1.3 g |
| 200g | 200 g | 286 | 25 g | 20 g | 1.9 g |
| 4 baked whole eggs | 200 g | 286 | 25 g | 20 g | 1.9 g |
Baked Whole Egg vs similar foods
Calories per 100 g compared with other eggs.
Baked Whole Egg: common questions
How many calories are in 4 baked whole eggs?
4 baked whole eggs weighs about 200 g and has 286 calories.
How much protein is in 4 baked whole eggs?
4 baked whole eggs has 25 g of protein, which is 49% of the 50 g Daily Value.
How many carbs are in 4 baked whole eggs?
4 baked whole eggs has 1.9 g of carbohydrates, including 0 g of fiber and 0.4 g of sugars.
How much baked whole egg is 100 calories?
100 calories of baked whole egg is 70 g, about 1 1/2 baked whole eggs.
More about baked whole egg
Amount for a target
Weights and conversions
Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID No added fat: 2707165. Original description: Egg, whole, baked, no added fat. Portion weights are USDA household measures.