PortionCalc

Calories in 4 Oz of Roasted Turkey Skin

4 oz of roasted turkey skin (113 g) has 469 calories. That is 23% of a 2,000 calorie diet.

The calories come from 28 g of protein, 40 g of fat and 0 g of carbohydrates, a split of 24% protein, 76% fat and 0% carbs. For comparison, 3 oz of roasted turkey skin has 352 and 6 oz of roasted turkey skin has 704 calories. Burning 469 calories takes about 84 minutes of brisk walking or 38 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Roasted Turkey Skin Calorie Calculator

469cal
in 4 oz of roasted turkey skin (113 g)
Protein28 g24% of calories
Fat40 g76% of calories
Carbs0 g0% of calories
23% of a 2,000 calorie day

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    Roasted Turkey Skin calories by serving size

    Common amounts of roasted turkey skin with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g20712 g18 g0 g
    100g100 g41425 g35 g0 g
    4 oz113 g46928 g40 g0 g
    200g200 g82849 g70 g0 g

    Roasted Turkey Skin vs similar foods

    Calories per 100 g compared with other chicken and poultry.

    Roasted Turkey Skin: common questions

    How many calories are in 4 oz of roasted turkey skin?

    4 oz of roasted turkey skin weighs about 113 g and has 469 calories.

    How much protein is in 4 oz of roasted turkey skin?

    4 oz of roasted turkey skin has 28 g of protein, which is 56% of the 50 g Daily Value.

    How many carbs are in 4 oz of roasted turkey skin?

    4 oz of roasted turkey skin has 0 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    More about roasted turkey skin

    Source: USDA FoodData Central, SR Legacy. FDC ID 172874. Original description: Turkey, skin, from retail parts, from dark meat, cooked, roasted. Portion weights are USDA household measures.