Calories in 1/2 Cup of Pressurized Dessert Topping
1/2 cup of pressurized dessert topping (35 g) has 92 calories. That is 5% of a 2,000 calorie diet.
The calories come from 0.3 g of protein, 7.8 g of fat and 5.6 g of carbohydrates, a split of 1% protein, 75% fat and 24% carbs. For comparison, 1/4 cup of pressurized dessert topping has 46 and 3/4 cup of pressurized dessert topping has 139 calories. Burning 92 calories takes about 17 minutes of brisk walking or 7 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.
Pressurized Dessert Topping Calorie Calculator
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Pressurized Dessert Topping calories by serving size
Common amounts of pressurized dessert topping with calories and macros. Tap a row for its full nutrition page.
Pressurized Dessert Topping vs similar foods
Calories per 100 g compared with other dairy and cheese.
Pressurized Dessert Topping: common questions
How many calories are in 1/2 cup of pressurized dessert topping?
1/2 cup of pressurized dessert topping weighs about 35 g and has 92 calories.
How much protein is in 1/2 cup of pressurized dessert topping?
1/2 cup of pressurized dessert topping has 0.3 g of protein, which is 1% of the 50 g Daily Value.
How many carbs are in 1/2 cup of pressurized dessert topping?
1/2 cup of pressurized dessert topping has 5.6 g of carbohydrates, including 0 g of fiber and 5.6 g of sugars.
How much pressurized dessert topping is 100 calories?
100 calories of pressurized dessert topping is 38 g, about 1/2 cup of pressurized dessert topping.
More about pressurized dessert topping
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Weights and conversions
Source: USDA FoodData Central, SR Legacy. FDC ID 170867. Original description: Dessert topping, pressurized. Portion weights are USDA household measures.