Calories in 1/4 Cup of Pickled Vegetable

1/4 cup of pickled vegetable (40 g) has 18 calories. That is 1% of a 2,000 calorie diet.

The calories come from 0.4 g of protein, 0.1 g of fat and 4.1 g of carbohydrates, a split of 8% protein, 4% fat and 88% carbs. For comparison, 1/2 cup of pickled vegetable has 37 calories. Burning 18 calories takes about 3 minutes of brisk walking or 1 minute of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Pickled Vegetable Calorie Calculator

AmountUnit

18cal

in 1/4 cup of pickled vegetable (40 g)

Protein0.4 g8% of calories

Fat0.1 g4% of calories

Carbs4.1 g88% of calories

1% of a 2,000 calorie day

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Pickled Vegetable calories by serving size

Common amounts of pickled vegetable with calories and macros. Tap a row for its full nutrition page.

Serving	Weight	Calories	Protein	Fat	Carbs
1/4 cup	40 g	18	0.4 g	0.1 g	4.1 g
50g	50 g	23	0.5 g	0.1 g	5.1 g
1/2 cup	80 g	37	0.8 g	0.2 g	8.1 g
100g	100 g	46	0.9 g	0.2 g	10 g
4 oz	113 g	52	1.1 g	0.2 g	12 g
1 cup	160 g	74	1.5 g	0.3 g	16 g
200g	200 g	92	1.9 g	0.4 g	20 g

Pickled Vegetable vs similar foods

Calories per 100 g compared with other sauces and condiments.

Alfredo Sauce with Added Vegetable122

Horseradish48

Pickled Okra48

Poultry Gravy48

Pickled Vegetable46

Spaghetti Sauce with Added Vegetable46

Sauerkraut40

Pickled Vegetable: common questions

How many calories are in 1/4 cup of pickled vegetable?

1/4 cup of pickled vegetable weighs about 40 g and has 18 calories.

How much protein is in 1/4 cup of pickled vegetable?

1/4 cup of pickled vegetable has 0.4 g of protein, which is 1% of the 50 g Daily Value.

How many carbs are in 1/4 cup of pickled vegetable?

1/4 cup of pickled vegetable has 4.1 g of carbohydrates, including 0.6 g of fiber and 3 g of sugars.

How much pickled vegetable is 100 calories?

100 calories of pickled vegetable is 217 g, about 1 1/2 cups of pickled vegetable.

More about pickled vegetable

Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID 2710101. Original description: Vegetables, pickled. Portion weights are USDA household measures.