PortionCalc

Calories in 300g of Pickled Ginger Root

300g of pickled ginger root (300 g) has 60 calories. That is 3% of a 2,000 calorie diet.

The calories come from 1 g of protein, 0.3 g of fat and 14 g of carbohydrates, a split of 6% protein, 4% fat and 90% carbs. For comparison, 250g of pickled ginger root has 50 and 500g of pickled ginger root has 100 calories. Burning 60 calories takes about 11 minutes of brisk walking or 5 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Pickled Ginger Root Calorie Calculator

60cal
in 300g of pickled ginger root (300 g)
Protein1 g6% of calories
Fat0.3 g4% of calories
Carbs14 g90% of calories
3% of a 2,000 calorie day

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    Pickled Ginger Root calories by serving size

    Common amounts of pickled ginger root with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g100.2 g0.1 g2.4 g
    100g100 g200.3 g0.1 g4.8 g
    4 oz113 g230.4 g0.1 g5.5 g
    1/2 cup120 g240.4 g0.1 g5.8 g
    200g200 g400.7 g0.2 g9.7 g
    1 cup240 g480.8 g0.2 g12 g
    300g300 g601 g0.3 g14 g

    Pickled Ginger Root vs similar foods

    Calories per 100 g compared with other sauces and condiments.

    Pickled Ginger Root: common questions

    How many calories are in 300g of pickled ginger root?

    300g of pickled ginger root weighs about 300 g and has 60 calories.

    How much protein is in 300g of pickled ginger root?

    300g of pickled ginger root has 1 g of protein, which is 2% of the 50 g Daily Value.

    How many carbs are in 300g of pickled ginger root?

    300g of pickled ginger root has 14 g of carbohydrates, including 7.8 g of fiber and 0 g of sugars.

    How much pickled ginger root is 100 calories?

    100 calories of pickled ginger root is 500 g, about 2 cups of pickled ginger root.

    More about pickled ginger root

    Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID 2710082. Original description: Ginger root, pickled. Portion weights are USDA household measures.