Calories in 3/4 Cup of Pickled Ginger Root
3/4 cup of pickled ginger root (180 g) has 36 calories. That is 2% of a 2,000 calorie diet.
The calories come from 0.6 g of protein, 0.2 g of fat and 8.7 g of carbohydrates, a split of 6% protein, 4% fat and 90% carbs. For comparison, 1/2 cup of pickled ginger root has 24 and 1 cup of pickled ginger root has 48 calories. Burning 36 calories takes about 6 minutes of brisk walking or 3 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.
Pickled Ginger Root Calorie Calculator
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Pickled Ginger Root calories by serving size
Common amounts of pickled ginger root with calories and macros. Tap a row for its full nutrition page.
Pickled Ginger Root vs similar foods
Calories per 100 g compared with other sauces and condiments.
Pickled Ginger Root: common questions
How many calories are in 3/4 cup of pickled ginger root?
3/4 cup of pickled ginger root weighs about 180 g and has 36 calories.
How much protein is in 3/4 cup of pickled ginger root?
3/4 cup of pickled ginger root has 0.6 g of protein, which is 1% of the 50 g Daily Value.
How many carbs are in 3/4 cup of pickled ginger root?
3/4 cup of pickled ginger root has 8.7 g of carbohydrates, including 4.7 g of fiber and 0 g of sugars.
How much pickled ginger root is 100 calories?
100 calories of pickled ginger root is 500 g, about 2 cups of pickled ginger root.
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Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID 2710082. Original description: Ginger root, pickled. Portion weights are USDA household measures.