PortionCalc

Calories in 3/4 Cup of Baked or Broiled Scallops

3/4 cup of baked or broiled scallops (101 g) has 128 calories. That is 6% of a 2,000 calorie diet.

The calories come from 15 g of protein, 5.2 g of fat and 4 g of carbohydrates, a split of 49% protein, 38% fat and 13% carbs. For comparison, 1/2 cup of baked or broiled scallops has 85 and 1 cup of baked or broiled scallops has 170 calories. Burning 128 calories takes about 23 minutes of brisk walking or 10 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Baked or Broiled Scallops Calorie Calculator

128cal
in 3/4 cup of baked or broiled scallops (101 g)
Protein15 g49% of calories
Fat5.2 g38% of calories
Carbs4 g13% of calories
6% of a 2,000 calorie day

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    Baked or Broiled Scallops calories by serving size

    Common amounts of baked or broiled scallops with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    1 scallop15 g192.2 g0.8 g0.6 g
    1 oz28 g364.2 g1.5 g1.1 g
    2 scallops30 g384.5 g1.5 g1.2 g
    50g50 g637.5 g2.6 g2 g
    1/2 cup68 g8510 g3.5 g2.7 g
    100g100 g12615 g5.1 g4 g
    3/4 cup101 g12815 g5.2 g4 g
    4 oz113 g14317 g5.8 g4.5 g
    1 cup135 g17020 g6.9 g5.3 g
    200g200 g25230 g10 g7.9 g

    Baked or Broiled Scallops vs similar foods

    Calories per 100 g compared with other fish and seafood.

    Baked or Broiled Scallops: common questions

    How many calories are in 3/4 cup of baked or broiled scallops?

    3/4 cup of baked or broiled scallops weighs about 101 g and has 128 calories.

    How much protein is in 3/4 cup of baked or broiled scallops?

    3/4 cup of baked or broiled scallops has 15 g of protein, which is 30% of the 50 g Daily Value.

    How many carbs are in 3/4 cup of baked or broiled scallops?

    3/4 cup of baked or broiled scallops has 4 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    How much baked or broiled scallops is 100 calories?

    100 calories of baked or broiled scallops is 79 g, about 5 1/2 scallops of baked or broiled scallops.

    More about baked or broiled scallops

    Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID 2706356. Original description: Scallops, baked or broiled. Portion weights are USDA household measures.