Cooked Kale vs Cooked Watercress Calories
Cooked Kale has 28% more calories than cooked watercress: 46 vs 36 calories per 100 g.
For protein, cooked kale has more. For fat, cooked watercress has more. For carbohydrates, cooked kale has more. For fiber, cooked kale has more.
By typical serving, 1 cup of cooked kale (130 g) has 60 calories and 1 cup of cooked watercress (142 g) has 51 calories.
Cooked Kale and Cooked Watercress calorie calculator
Nutrition per 100 grams
| Nutrient | Cooked Kale | Cooked Watercress |
|---|---|---|
| Calories | 46 | 36 |
| Protein | 3.1 g | 2.4 g |
| Fat | 1.6 g | 2.8 g |
| Saturated fat | 0.2 g | 0.7 g |
| Carbohydrates | 4.7 g | 1.4 g |
| Fiber | 4.4 g | 0.5 g |
| Sugars | 0.9 g | 0.2 g |
| Sodium | 181 mg | 173 mg |
| Potassium | 373 mg | 344 mg |
| Calcium | 272 mg | 125 mg |
| Iron | 1.7 mg | 0.2 mg |
| Vitamin C | 70 mg | 31 mg |
Cooked Kale vs Cooked Watercress: common questions
Which has more calories, cooked kale or cooked watercress?
Cooked Kale has more calories per 100 g (46 vs 36).
Which has more protein, cooked kale or cooked watercress?
Cooked Kale has more protein per 100 g (3.1 g vs 2.4 g).
Is cooked kale or cooked watercress better for weight loss?
Cooked Watercress has fewer calories per 100 g, so you can eat more of it for the same calories. Total calories across the day matter more than any single food, and protein and fiber help with fullness.
More comparisons
Source: USDA FoodData Central. Cooked Kale: FDC ID 2709600. Cooked Watercress: FDC ID 2709640.