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Barley vs Cooked White Rice Calories
Barley has 8% more calories than cooked white rice: 139 vs 129 calories per 100 g.
For protein, cooked white rice has more. For fat, barley has more. For carbohydrates, about the same carbohydrates. For fiber, barley has more.
By typical serving, 1 cup of barley (170 g) has 236 calories and 1 cup of cooked white rice (158 g) has 204 calories.
Barley and Cooked White Rice calorie calculator
Nutrition per 100 grams
| Nutrient | Barley | Cooked White Rice |
|---|---|---|
| Calories | 139 | 129 |
| Protein | 2.2 g | 2.7 g |
| Fat | 2.7 g | 0.3 g |
| Saturated fat | 1.1 g | 0.1 g |
| Carbohydrates | 27 g | 28 g |
| Fiber | 3.7 g | 0.4 g |
| Sugars | 0.3 g | 0.1 g |
| Sodium | 199 mg | 245 mg |
| Potassium | 90 mg | 35 mg |
| Calcium | 11 mg | 10 mg |
| Iron | 1.3 mg | 1.2 mg |
| Vitamin C | 0 mg | 0 mg |
Barley vs Cooked White Rice: common questions
Which has more calories, barley or cooked white rice?
Barley has more calories per 100 g (139 vs 129).
Which has more protein, barley or cooked white rice?
Cooked White Rice has more protein per 100 g (2.7 g vs 2.2 g).
Is barley or cooked white rice better for weight loss?
Cooked White Rice has fewer calories per 100 g, so you can eat more of it for the same calories. Total calories across the day matter more than any single food, and protein and fiber help with fullness.
More comparisons
Source: USDA FoodData Central. Barley: FDC ID 2708361. Cooked White Rice: FDC ID 2708408.