Calories in 1 Cup of Sushi Topped with Egg
1 cup of sushi topped with egg (150 g) has 179 calories. That is 9% of a 2,000 calorie diet.
The calories come from 11 g of protein, 7.8 g of fat and 15 g of carbohydrates, a split of 25% protein, 40% fat and 35% carbs. For comparison, 3/4 cup of sushi topped with egg has 134 and 1 1/2 cups of sushi topped with egg has 268 calories. Burning 179 calories takes about 32 minutes of brisk walking or 14 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.
Sushi Topped with Egg Calorie Calculator
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Sushi Topped with Egg calories by serving size
Common amounts of sushi topped with egg with calories and macros. Tap a row for its full nutrition page.
Sushi Topped with Egg vs similar foods
Calories per 100 g compared with other meals and dishes.
Sushi Topped with Egg: common questions
How many calories are in 1 cup of sushi topped with egg?
1 cup of sushi topped with egg weighs about 150 g and has 179 calories.
How much protein is in 1 cup of sushi topped with egg?
1 cup of sushi topped with egg has 11 g of protein, which is 22% of the 50 g Daily Value.
How many carbs are in 1 cup of sushi topped with egg?
1 cup of sushi topped with egg has 15 g of carbohydrates, including 0.6 g of fiber and 1 g of sugars.
How much sushi topped with egg is 100 calories?
100 calories of sushi topped with egg is 84 g, about 1 1/2 pieces of sushi topped with egg.
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Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID 2708972. Original description: Sushi, topped with egg. Portion weights are USDA household measures.