PortionCalc

Calories in 1/2 Cup of Cooked Crayfish

1/2 cup of cooked crayfish (68 g) has 65 calories. That is 3% of a 2,000 calorie diet.

The calories come from 14 g of protein, 0.8 g of fat and 0 g of carbohydrates, a split of 88% protein, 12% fat and 0% carbs. For comparison, 1/4 cup of cooked crayfish has 33 and 3/4 cup of cooked crayfish has 98 calories. Burning 65 calories takes about 12 minutes of brisk walking or 5 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Cooked Crayfish Calorie Calculator

65cal
in 1/2 cup of cooked crayfish (68 g)
Protein14 g88% of calories
Fat0.8 g12% of calories
Carbs0 g0% of calories
3% of a 2,000 calorie day

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    Cooked Crayfish calories by serving size

    Common amounts of cooked crayfish with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    1 cooked crayfish15 g153 g0.2 g0 g
    1 oz28 g275.7 g0.3 g0 g
    2 cooked crayfish30 g296.1 g0.4 g0 g
    50g50 g4910 g0.6 g0 g
    1/2 cup68 g6514 g0.8 g0 g
    100g100 g9720 g1.2 g0 g
    4 oz113 g11023 g1.4 g0 g
    1 cup135 g13127 g1.6 g0 g
    200g200 g19440 g2.4 g0 g

    Cooked Crayfish vs similar foods

    Calories per 100 g compared with other fish and seafood.

    Cooked Crayfish: common questions

    How many calories are in 1/2 cup of cooked crayfish?

    1/2 cup of cooked crayfish weighs about 68 g and has 65 calories.

    How much protein is in 1/2 cup of cooked crayfish?

    1/2 cup of cooked crayfish has 14 g of protein, which is 27% of the 50 g Daily Value.

    How many carbs are in 1/2 cup of cooked crayfish?

    1/2 cup of cooked crayfish has 0 g of carbohydrates, including 0 g of fiber and 0 g of sugars.

    How much cooked crayfish is 100 calories?

    100 calories of cooked crayfish is 103 g, about 7 cooked crayfish.

    More about cooked crayfish

    Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID 2706348. Original description: Crayfish, cooked. Portion weights are USDA household measures.