Calories in 2 Oz of Cooked Asian Stir Fry Vegetable
2 oz of cooked asian stir fry vegetable (57 g) has 28 calories. That is 1% of a 2,000 calorie diet.
The calories come from 1.2 g of protein, 0.2 g of fat and 5.6 g of carbohydrates, a split of 16% protein, 5% fat and 78% carbs. For comparison, 3 oz of cooked asian stir fry vegetable has 43 calories. Burning 28 calories takes about 5 minutes of brisk walking or 2 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.
Cooked Asian Stir Fry Vegetable Calorie Calculator
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Cooked Asian Stir Fry Vegetable calories by serving size
Common amounts of cooked asian stir fry vegetable with calories and macros. Tap a row for its full nutrition page.
Cooked Asian Stir Fry Vegetable vs similar foods
Calories per 100 g compared with other vegetables.
Cooked Asian Stir Fry Vegetable: common questions
How many calories are in 2 oz of cooked asian stir fry vegetable?
2 oz of cooked asian stir fry vegetable weighs about 57 g and has 28 calories.
How much protein is in 2 oz of cooked asian stir fry vegetable?
2 oz of cooked asian stir fry vegetable has 1.2 g of protein, which is 2% of the 50 g Daily Value.
How many carbs are in 2 oz of cooked asian stir fry vegetable?
2 oz of cooked asian stir fry vegetable has 5.6 g of carbohydrates, including 1.6 g of fiber and 2.1 g of sugars.
How much cooked asian stir fry vegetable is 100 calories?
100 calories of cooked asian stir fry vegetable is 200 g, about 1 1/2 cups of cooked asian stir fry vegetable.
More about cooked asian stir fry vegetable
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Source: USDA FoodData Central, FNDDS 2021-2023. FDC ID No added fat: 2710035. Original description: Asian stir fry vegetables, cooked, no added fat. Portion weights are USDA household measures.