PortionCalc

Calories in Broiled Pork Blade Loin

1 chop of broiled pork blade loin (219 g) has 423 calories, with 55 g of protein, 21 g of fat and 0 g of carbohydrates. Per 100 grams, broiled pork blade loin has 193 calories.

Most of the calories in broiled pork blade loin come from protein (54%). Broiled pork blade loin is high in protein, with 25 g per 100 g. It has more calories per gram than 46% of the 480 meat in our database.

Broiled Pork Blade Loin Calorie Calculator

423cal
in 1 chop of broiled pork blade loin (219 g)
Protein55 g54% of calories
Fat21 g46% of calories
Carbs0 g0% of calories
21% of a 2,000 calorie day

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    Broiled Pork Blade Loin calories by serving size

    Common amounts of broiled pork blade loin with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g9712 g4.8 g0 g
    100g100 g19325 g9.6 g0 g
    4 oz113 g21928 g11 g0 g
    200g200 g38650 g19 g0 g
    1 chop219 g42355 g21 g0 g
    2 chops438 g845109 g42 g0 g

    Broiled Pork Blade Loin vs similar foods

    Calories per 100 g compared with other meat.

    Broiled Pork Blade Loin: common questions

    How many calories are in 1 chop of broiled pork blade loin?

    1 chop of broiled pork blade loin (219 g) has 423 calories.

    How many calories are in 100 grams of broiled pork blade loin?

    100 grams of broiled pork blade loin has 193 calories, 25 g of protein, 9.6 g of fat and 0 g of carbohydrates.

    How much protein is in broiled pork blade loin?

    Broiled pork blade loin has 25 g of protein per 100 g. 1 chop of broiled pork blade loin gives you 55 g.

    Is broiled pork blade loin high in calories?

    Broiled pork blade loin has 193 calories per 100 g. It has more calories per gram than 46% of the 480 meat in our database. A 2,000 calorie day fits about 10.4 kg of it.

    More about broiled pork blade loin

    Source: USDA FoodData Central, SR Legacy. FDC ID 168236. Original description: Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, broiled. Portion weights are USDA household measures.