Calories in 3 Batter-fried Chicken
3 batter-fried chicken (3084 g) has 8974 calories. That is 449% of a 2,000 calorie diet.
The calories come from 704 g of protein, 541 g of fat and 278 g of carbohydrates, a split of 32% protein, 55% fat and 13% carbs. For comparison, 2 batter-fried chicken has 5983 calories. Burning 8974 calories takes about 1603 minutes of brisk walking or 724 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.
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Batter-Fried Chicken calories by serving size
Common amounts of batter-fried chicken with calories and macros. Tap a row for its full nutrition page.
| Serving | Weight | Calories | Protein | Fat | Carbs |
|---|---|---|---|---|---|
| 100g | 100 g | 291 | 23 g | 18 g | 9 g |
| 200g | 200 g | 582 | 46 g | 35 g | 18 g |
| 1 batter-fried chicken | 1028 g | 2991 | 235 g | 180 g | 93 g |
| 2 batter-fried chicken | 2056 g | 5983 | 470 g | 360 g | 186 g |
| 3 batter-fried chicken | 3084 g | 8974 | 704 g | 541 g | 278 g |
Batter-Fried Chicken vs similar foods
Calories per 100 g compared with other chicken and poultry.
Batter-Fried Chicken: common questions
How many calories are in 3 batter-fried chicken?
3 batter-fried chicken weighs about 3084 g and has 8974 calories.
How much protein is in 3 batter-fried chicken?
3 batter-fried chicken has 704 g of protein, which is 1409% of the 50 g Daily Value.
How many carbs are in 3 batter-fried chicken?
3 batter-fried chicken has 278 g of carbohydrates.
More about batter-fried chicken
Amount for a target
Weights and conversions
Source: USDA FoodData Central, SR Legacy. FDC ID 171048. Original description: Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter. Portion weights are USDA household measures.