PortionCalc

Calories in 16 Oz of Vegetable Broth

16 oz of vegetable broth (454 g) has 23 calories. That is 1% of a 2,000 calorie diet.

The calories come from 1.1 g of protein, 0.3 g of fat and 4.2 g of carbohydrates, a split of 18% protein, 12% fat and 70% carbs. For comparison, 12 oz of vegetable broth has 17 calories. Burning 23 calories takes about 4 minutes of brisk walking or 2 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Vegetable Broth Calorie Calculator

23cal
in 16 oz of vegetable broth (454 g)
Protein1.1 g18% of calories
Fat0.3 g12% of calories
Carbs4.2 g70% of calories
1% of a 2,000 calorie day

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    Vegetable Broth calories by serving size

    Common amounts of vegetable broth with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    100g100 g50.2 g0.1 g0.9 g
    1/2 cup111 g60.3 g0.1 g1 g
    200g200 g100.5 g0.1 g1.9 g
    1 cup221 g110.5 g0.2 g2.1 g
    1 can390 g200.9 g0.3 g3.6 g
    16 oz454 g231.1 g0.3 g4.2 g
    2 cans780 g391.9 g0.5 g7.3 g

    Vegetable Broth vs similar foods

    Calories per 100 g compared with other sauces and condiments.

    Vegetable Broth: common questions

    How many calories are in 16 oz of vegetable broth?

    16 oz of vegetable broth weighs about 454 g and has 23 calories.

    How much protein is in 16 oz of vegetable broth?

    16 oz of vegetable broth has 1.1 g of protein, which is 2% of the 50 g Daily Value.

    How many carbs are in 16 oz of vegetable broth?

    16 oz of vegetable broth has 4.2 g of carbohydrates, including 0 g of fiber and 2.5 g of sugars.

    How much vegetable broth is 100 calories?

    100 calories of vegetable broth is 2000 g, about 5 cans of vegetable broth.

    More about vegetable broth

    Source: USDA FoodData Central, SR Legacy. FDC ID 171583. Original description: Soup, vegetable broth, ready to serve. Portion weights are USDA household measures.