PortionCalc

Calories in 4 Oz of Roasted Veal Leg

4 oz of roasted veal leg (113 g) has 170 calories. That is 9% of a 2,000 calorie diet.

The calories come from 32 g of protein, 3.8 g of fat and 0 g of carbohydrates, a split of 79% protein, 21% fat and 0% carbs. For comparison, 3 oz of roasted veal leg has 128 and 6 oz of roasted veal leg has 255 calories. Burning 170 calories takes about 30 minutes of brisk walking or 14 minutes of running for a 155 lb adult, based on Harvard Health Publishing activity estimates.

Roasted Veal Leg Calorie Calculator

170cal
in 4 oz of roasted veal leg (113 g)
Protein32 g79% of calories
Fat3.8 g21% of calories
Carbs0 g0% of calories
9% of a 2,000 calorie day

Your meal

Add portions from any food page to build a meal total. It stays in this browser.

    Roasted Veal Leg calories by serving size

    Common amounts of roasted veal leg with calories and macros. Tap a row for its full nutrition page.

    ServingWeightCaloriesProteinFatCarbs
    50g50 g7514 g1.7 g0 g
    100g100 g15028 g3.4 g0 g
    4 oz113 g17032 g3.8 g0 g
    200g200 g30056 g6.8 g0 g

    Roasted Veal Leg vs similar foods

    Calories per 100 g compared with other meat.

    Roasted Veal Leg: common questions

    How many calories are in 4 oz of roasted veal leg?

    4 oz of roasted veal leg weighs about 113 g and has 170 calories.

    How much protein is in 4 oz of roasted veal leg?

    4 oz of roasted veal leg has 32 g of protein, which is 64% of the 50 g Daily Value.

    How many carbs are in 4 oz of roasted veal leg?

    4 oz of roasted veal leg has 0 g of carbohydrates, including 0 g of fiber.

    More about roasted veal leg

    Source: USDA FoodData Central, SR Legacy. FDC ID 173822. Original description: Veal, leg (top round), separable lean only, cooked, roasted. Portion weights are USDA household measures.